KISS
Keep It Simple Silly!
I work all day as many of you do and when I get home more times than not, I am dead on my feet. I think it's even more stressful for me because I am in the food business and have three part-time jobs (really four) that all involve food in some way, shape or form. My first job is of course my personal chef job. Second is working a local chain grocery store where I work four days a week in two different departments. Third, I do a food demo once a month on a Saturday for about three hours. I have been doing this one for three years. The fourth job is only one day a year (at present) teaching ServSafe classes to personal chefs who attend my association's national conference once a year. So you can see that my mind is going a thousand different directions at once; sort of like being the mother of small children.
I may from time to time use things that aren't homemade and come from a jar. I know, it's awful, but you have to do what you have to do. Last night was a "jar" night. I used to Newman's spaghetti sauce and ground beef to make spaghetti. I really didn't feel like a salad and have something from the garden that I needed. So dinner was basically on the fly.
I bought three basil plants from organic store at the farmer's market and they finally took off. I am so afraid that they will go to seed so I am thinking of anything but Pesto to use up the basil while it's pretty. While I think Newman's spaghetti sauce is great, I needed to kick up the flavor a notch so I picked some of our basil and threw it in.
Then I have to use these.
Yes, they did come from our little suburan garden. I am shocked at how fast they are maturing so I am searching for lots of ways to make recipes with cucumbers. This is one that just came to me. I know I must have eaten a version somewhere in life and remembered it was a mixture of flavors. Luckily I had all the ingredients that I thought I needed.
I made a cucumber and tomato salad. I was lucky enough to find two vine ripe tomatoes and the rest of the ingredients are usually on hand. I used some apple cider vinegar, a pinch of granulated sugar, canola oil, salt and pepper and some dried dill weed. All those ingredients were whipped up in a small bowl and then poured over quarter sliced cucumbers, tomoatoes and some small diced onions. I let everything sit in the refrigerator for about 30 minutes, gave it a toss and I had my side for dinner.
As usual I can not get the final picture to post. I have tried all day but Blogger will not let me post it. So if I can go back and amend the post at a later date I will post the final picture of the Cucumber and Tomato Salad.
5 Comments:
Hi Vickie - Your dinner sounds pretty good - altho my pasta w/ham & peas & cheese sauce has made my DH very happy for the second night in a row (hooray for leftovers) Your cucumbers look lovely - I haven't had too much luck with dahlias in my garden the past two years, maybe I'll try cucumbers & tomatoes next year -
I was wondering if if it would be OK for me to put a link to your blog on mine. I'm assuming it's only polite to ask before one does that... Enjoy that tomato & cucumber salad - maybe you need a little feta cheese on there too? :-) Tina
Tina, it would be great if you put a link for my blog on yours. I will put yours on mine too. I am so slow at doing things here working six days a week.
I would kill for some feta cheese on anything but I am lactose-intolerate so cheese isn't added to much of anything often. I sure do miss eating it!!
Cucumbers have grown like gangbusters here. We have never grown them before so I am not prepared for how fast they mature! I picked two more yesterday and I found three more babies. I really need to find more cucumber recipes!
It sounds wonderful, and even without a picture I can imagine how fresh and cool it would taste. I wish we could keep a garden (dumb deer.) so the we had lots of produce with so many possibilities before us. And hey, we ALL use stuff from jars all the time!
Michelle-I have tried and tried to get pictures to load and frankly, it's a crap shoot most of the time. Today I got four to load on a new post; yesterday nothing. I get up at 5:30 am and can't get anything to post. Yet, I got stuff to post at noon. Go figure! I have no idea why it's like this but it's driving me nuts!!
I scared the rabbit out from underneath a butternut squash leaf yesterday. He was so scared, he ran into the corn patch and peed. I just sat there and starred. I didn't want to give him a heart attack; peeing was enough. Do you think that will make my corn grow better??
Hi Vickie, that sounds good! I would use some basil for a caprese salad, one of my favorite things with basil.
I was having lots of trouble with posting pics for a few days in a row last week, but I finally figured out that Internet Explorer was probably the culprit in the whole mess. When I switched to FireFox (made by Mozilla and is a free download), everything went up, no problem. And of course, since I figured out the problem, Explorer has been working pretty well. Go figure, huh?
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